Summary of Position: Reporting to the Nutrition Specialist the Kitchen Manager is responsible for the day to day operation of quantity food preparation and food safety for the Head Start Program. Ordering food and supplies, kitchen safety and sanitation, preparation and storage of food, and supervision of the kitchen staff are among the major [...]
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The regular meeting of the Community Action Program Committee, Inc.’s (CAPC) Board of Directors will be held on Tuesday, April 24, 2018 at 5:30 p.m. in the CAPC boardroom located at 1380 North Palafox Street, Pensacola, Florida 32501. The public is invited to attend. For more information or questions, please contact Douglas Brown at (850) 438-4021.
Summary: The Facilities Manager reports to the Director of Housing and Safety and is responsible for overseeing all aspects of maintaining the Head Start centers to local, state and federal specifications. Planning, preparing facilities, budgeting, maintaining reports, scheduling and supervision of staff are among the major responsibilities of this position. Additionally, ensures that CAPC facilities [...]